HomeMy WebLinkAboutPSY-127
Bergen Community College
Division of Business, Social Sciences & Public Services
Department of Social Sciences
Departmental Policy Syllabus
PSY-127 Stress Management
Date of Most Recent Syllabus Revision: March 5, 2009
Course Typically Offered: Fall____ Spring____ Summer____ Every Semester__x__ Other_________________
Syllabus last reviewed by: BCC General Education Committee ____ Date:____________
(Most courses need review Ad Hoc Committee on Learning Assessment ____ Date:____________
by only one of the following) Curriculum Committee: ____ Date:____________
An individual classroom syllabus for this course must include as much of the following information as
is applicable:
Basic Information about Course and Instructor
Semester and Year:
Course and Section Number: [e.g., PSY-127-001]
Meeting Times and Locations:
Instructor:
Office Location:
Phone:
Departmental Secretary: [optional]
Office Hours:
Email Address:
Course Description
PSY 127: Stress Management is a study of psychological and physiological management. Students
practice several techniques of coping with stress including problem solving, relaxation, personal and
stress management approaches are emphasized.
2 lectures, 1 lab, 3 credits
Prerequisites: None
Co-requisites: None
General Education Course: No
Diversity Course: No
Student Learning Objectives/Means of Assessment
Objectives: Upon successful completion, the
student will be able to:
Means of Assessment: This outcome will be
measured by one or more of the following:
1. analyze
1. analyze information that promotes the
development of a plan for life-long stress
management.
Objective tests, essay questions, oral reports,
class discussions, and writing assignments
2. analyze attitudes toward allocating time
management.
Objective tests, essay questions, oral reports,
class discussions, and writing assignments
3. recognize and evaluate personal
stressors and how the stress impacts well-
being.
Objective tests, essay questions, oral reports,
class discussions, and writing assignments
4. identify and integrate selected stress
management strategies that positively affect the quality
of life.
Objective tests, essay questions, oral reports,
class discussions, and writing assignments
5. analyze various stress management skills
that can be used to achieve and maintain
well-being.
Objective tests, essay questions, oral reports,
class discussions, and writing assignments
Course Content
PSY 127 should include the following topics:
Introduction: Course of study, text, assignments and evaluation.
Managing your mental health
Coping with mental stress
Recognizing violent behavior
Controllable health risks
Eating smart and weight smart
Basic W ellness
Special Features of the Course (if any) [to be designated by the instructor]
E.g., the use of learning technologies in the course (Internet, PowerPoint, etc.); the inclusion of
technological literacy and/or information literacy learning in the course; etc.
Course Texts and/or Other Study Materials
Suggested textbooks:
Seaward, Brian Luke. MANAGING STRESS: PRINCIPLES AND STRATEGIES FOR HEALTH
AND WELL-BEING, Sixth Edition.
Jones and Bartlett Publishers
For additional materials, consult BCC Library and Learning Resources Center.
Research, Thinking, Writing, and/or Examination Requirement(s)
Psychology 127 requires students to complete a variety of critical thinking and writing assignments.
Students are also required to participate in class discussions and demonstrate behavioral changes.
Grading Policy
A student’s final grade should be based primarily on his/her performance on the assignments and the
mastery of the material covered in the course. Their final grades are based on the following:
A. Tests – Two unit tests on chapters and other course materials---- 40% (20% each)
B. Web link work ----10%
C. Group Work on Discussion Questions----10%
D. Documented Behavior Change ---- 20%
E. Journal Writing--- 20%
Attendance Policy
BCC Attendance Policy:
All students are expected to attend punctually every scheduled meeting of each course in which they are
registered. Attendance and lateness policies and sanctions are to be determined by the instr uctor for each
section of each course. These will be established in writing on the individual course outline. Attendance
will be kept by the instructor for administrative and counseling purposes.
Attendance Policy in this Course:
To be determined by the instructor
Other College, Divisional, and/or Departmental Policy Statements [optional but recommended]
Examples:
Code of Student Conduct.
Statement on plagiarism and/or academic dishonesty.
ADA statement.
Sexual Harassment statement.
Statement on acceptable use of BCC technology.
Statement on the purpose and value of faculty office hours.
Student and Faculty Support Services [optional but recommended]
List support services, e.g., the Writing Center, the Math Lab, the Tutorial Center, Online Writ ing Lab
(OWL), Office of Specialized Services, etc.
Include a statement on the BCC Library.
Example:
Student and Faculty Support Services
The distance Learning
Office-for any problems
you may have
accessing your online
courses
Room C-334
210-612-5581
psimms@bergen.edu
Smartthinking Tutorial
Service
On Line at: www.bergen.edu/library/learning/tutor/smart/ind
ex.asp
The Tutoring Center Room L-125 201-447-7908
The Writing Center Room L-125 201-447-7908
The Online Writing Lab
(OWL)
On Line at: www.bergen.edu/owl
The Office of Specialized
Services (for Students
with Disabilities)
Room S-131 201-612-5270
www.bergen.edu/oss
The Sidney Silverman
Library
Room L-226 201-447-7436
Include a Course Outline and Calendar
The Course Outline and Calendar must include all of the following elements;
A daily or (at least) weekly schedule of topics to be covered.
Dates for exams, quizzes, or other means of assessment.
Due dates for major assignments-e.g., due dates for the paper(s), due dates for the project(s) etc.
Any required special events-e.g., a lecture by a visiting speaker, a dramatic performance etc.
A note to students stating that the course outline and calendar is tentative and subject to change,
depending upon the progress of the class.
Sample Format for Course Outline and Calendar
Week(s) Date(s) Topic Reading/Activity/Assignments/
Events
1-2 September INTRODUCTION: Course of Assignment:
4, 8 study, text, assignments and
evaluation.
1. Stressors, Stress
and Stress Management defined
2. Dimensions of
holistic health: physical,
emotional, social, mental,
spiritual, and environmental
3. Assessing your
health
Text – read
Chapter 1, Health
Links – Center for
National
Health Statistics
http://cdc.gov/nch/swww/nchshom
e.htm and Critical Thinking
Question on page 18.
2 Sep 10 INTRODUCTION: Course of
study, text, assignments and
evaluation.
1. Stressors, Stress
and Stress Management defined
2. Dimensions of
holistic health: physical,
emotional, social, mental,
spiritual, and environmental
3. Assessing your
health
Assignment:
Text – read
Chapter 1, Health
Links – Center for
National
Health Statistics
http://cdc.gov/nch/swww/nchshom
e.htm and Critical Thinking
Question on page 18.
3 Sep 15 INTRODUCTION: Course of
study, text, assignments and
evaluation.
1. Stressors, Stress
and Stress Management defined
2. Dimensions of
holistic health: physical,
emotional, social, mental,
spiritual, and environmental
3. Assessing your
health
Assignment:
Text – read
Chapter 1, Health
Links – Center for
National
Health Statistics
http://cdc.gov/nch/swww/nchshom
e.htm and Critical Thinking
Question on page 18.
3 Sep 17 INTRODUCTION: Course of
study, text, assignments and
evaluation.
1. Stressors, Stress
and Stress Management defined
2. Dimensions of
holistic health: physical,
emotional, social, mental,
spiritual, and environmental
3. Assessing your
health
Assignment:
Text – read
Chapter 1, Health
Links – Center for
National
Health Statistics
http://cdc.gov/nch/swww/nchshom
e.htm and Critical Thinking
Question on page 18.
4 Sep 22 MANAGING YOUR
MENTAL HEALTH:
1. The role of
knowing yourself
2. The importance of self-
concept, self-esteem, self-
efficacy, self-efficiency
3. Defining sadness and
Assignment: Text – read Chapter
2, Health Links- The National
Alliance of the
Mentally Ill www.nami.org/ and
Critical Thinking Question on
page 33.
depression and the effect on
behavior
4 Sep 24 MANAGING YOUR
MENTAL HEALTH:
1. The role of
knowing yourself
2. The importance of self-
concept, self-esteem, self-
efficacy, self-efficiency
3. Defining sadness and
depression and the effect on
behavior
Assignment: Text – read Chapter
2, Health Links- The National
Alliance of the
Mentally Ill www.nami.org/ and
Critical Thinking Question on
page 33.
5 Sep 29 MANAGING YOUR
MENTAL HEALTH:
1. The role of
knowing yourself
2. The importance of self-
concept, self-esteem, self-
efficacy, self-efficiency
3. Defining sadness and
depression and the effect on
behavior
Assignment: Text – read Chapter
2, Health Links- The National
Alliance of the
Mentally Ill www.nami.org/ and
Critical Thinking Question on
page 33.
5 Cot 1 COPING WITH STRESS:
1. Stressors, stress
and stress
management defined
2. The impact of
stress on health – the positive
and negative effects
3. Stressors at work,
home and college
4. Learning coping
strategies and developing a
personal philosophy
of stress management.
Assignment: Text
– Chapter 3, Health Links-
American Psychological
Association Help
Center
helping.apa.org/stress3.html and
Critical Thinking
Question on page
46.
6 Oct 6 COPING WITH STRESS:
1. Stressors, stress
and stress
management defined
2. The impact of
stress on health – the positive
and negative effects
3. Stressors at work,
home and college
4. Learning coping
strategies and developing a
personal philosophy
of stress management.
Assignment: Text
– Chapter 3, Health Links-
American Psychological
Association Help
Center
helping.apa.org/stress3.html and
Critical Thinking
Question on page
46.
6 Cot 8 COPING WITH STRESS:
1. Stressors, stress
and stress
management defined
2. The impact of
stress on health – the positive
and negative effects
3. Stressors at work,
home and college
4. Learning coping
strategies and developing a
personal philosophy
of stress management.
Assignment: Text
– Chapter 3, Health Links-
American Psychological
Association Help
Center
helping.apa.org/stress3.html and
Critical Thinking
Question on page
46.
7 Oct 13 COPING WITH STRESS:
1. Stressors, stress
and stress
management defined
2. The impact of
stress on health – the positive
and negative effects
3. Stressors at work,
home and college
4. Learning coping
strategies and developing a
personal philosophy
of stress management.
Assignment: Text
– Chapter 3, Health Links-
American Psychological
Association Help
Center
helping.apa.org/stress3.html and
Critical Thinking
Question on page
46.
7 Oct 15 RECOGNIZING VIOLENT
BEHAVIOR:
1. Domestic violence
2. Child abuse
3. Sexual
harassment
4. Date rape
5. The influence of
drugs
6. The role of
television
Assignment: Text – Chapter 9,
Violence on T.V. at
http://www.apa.org/pubinfo/
violence.html
and Critical Thinking Question on
page 146.
8 Oct 20 RECOGNIZING VIOLENT
BEHAVIOR:
1. Domestic violence
2. Child abuse
3. Sexual
harassment
4. Date rape
5. The influence of
drugs
6. The role of
television
Assignment: Text – Chapter 9,
Violence on T.V. at
http://www.apa.org/pubinfo/
violence.html
and Critical Thinking Question on
page 146.
8 Oct 22 RECOGNIZING VIOLENT
BEHAVIOR:
1. Domestic violence
2. Child abuse
3. Sexual
harassment
4. Date rape
5. The influence of
drugs
6. The role of
television
Assignment: Text – Chapter 9,
Violence on T.V. at
http://www.apa.org/pubinfo/
violence.html
and Critical Thinking Question on
page 146.
9 Oct 27 RECOGNIZING VIOLENT
BEHAVIOR:
1. Domestic violence
2. Child abuse
3. Sexual
harassment
4. Date rape
5. The influence of
drugs
6. The role of
television
Assignment: Text – Chapter 9,
Violence on T.V. at
http://www.apa.org/pubinfo/
violence.html
and Critical Thinking Question on
page 146.
9 Cot 29 CONTROLLABLE HEALTH RISKS:
1. Preventing injury
and disease
2. Understanding
behavior choices and dangers
of drugs
3. Understanding
alcohol, tobacco and other drug
use and abuse
4. Separating the
myths from the facts
Assignment: Text – Chapters 7 &
8, Consult text for several Web
Links,
Critical Thinking
Question on page 111 and Self-
Assessment on pages 14-16.
10 Nov 3 CONTROLLABLE HEALTH RISKS:
1. Preventing injury
and disease
2. Understanding
behavior choices and dangers
of drugs
3. Understanding
alcohol, tobacco and other drug
use and abuse
4. Separating the
myths from the facts
Assignment: Text – Chapters 7 &
8, Consult text for several Web
Links,
Critical Thinking
Question on page 111 and Self-
Assessment on pages 14-16.
10 Nov 5 CONTROLLABLE HEALTH RISKS:
1. Preventing injury
and disease
Assignment: Text – Chapters 7 &
8, Consult text for several Web
Links,
2. Understanding
behavior choices and dangers
of drugs
3. Understanding
alcohol, tobacco and other drug
use and abuse
4. Separating the
myths from the facts
Critical Thinking
Question on page 111 and Self-
Assessment on pages 14-16.
11 Nov 10 CONTROLLABLE HEALTH RISKS:
1. Preventing injury
and disease
2. Understanding
behavior choices and dangers
of drugs
3. Understanding
alcohol, tobacco and other drug
use and abuse
4. Separating the
myths from the facts
Assignment: Text – Chapters 7 &
8, Consult text for several Web
Links,
Critical Thinking
Question on page 111 and Self-
Assessment on pages 14-16.
11 Nov 12 EATING SMART AND WEIGHT
SMART:
1. Knowing and
applying basic nutrition
2. Understanding
the value of macronutrients
3. Understanding
the value of micronutrients
4. Maintaining
proper healthy weight
Assignment: Text
– Chapters 5 & 6, Fast Food Finder
Website at
http://www.olen.com/food/ and
individual student activity –
options
described in class.
Nov 17, 19 EATING SMART AND WEIGHT
SMART:
1. Knowing and
applying basic nutrition
2. Understanding
the value of macronutrients
3. Understanding
the value of micronutrients
4. Maintaining
proper healthy weight
Assignment: Text
– Chapters 5 & 6, Fast Food Finder
Website at
http://www.olen.com/food/ and
individual student activity –
options
described in class.
12 Nov 24 EATING SMART AND WEIGHT
SMART:
http://www.olen.com/food/ and
individual student activity –
1. Knowing and
applying basic nutrition
2. Understanding
the value of macronutrients
3. Understanding
the value of micronutrients
4. Maintaining
proper healthy weight
Assignment: Text
– Chapters 5 & 6, Fast Food Finder
Website at
options
described in class.
12 Nov 26 EATING SMART AND WEIGHT
SMART:
1. Knowing and
applying basic nutrition
2. Understanding
the value of macronutrients
3. Understanding
the value of micronutrients
4. Maintaining
proper healthy weight
Assignment: Text
– Chapters 5 & 6, Fast Food Finder
Website at
http://www.olen.com/food/ and
individual student activity –
options
described in class.
13 Dec 1 BASIC WELLNESS:
1. The role of
fitness in our total well-
being
2. Understanding
the Fitness Triangle: strength,
flexibility and endurance
3. Fitness through
exercise
4. Assessing and
measuring fitness parameters –
the positives and negatives
5. Planning and
maintaining a Personal Fitness
Program
6. Developing
healthy relationships
Assignment: Text
– Chapters 6, 10 & 11, consult text
for several Web
Links of choice
and Critical Thinking Question on
pages 169 & 195. Optional
journal writing will
be due at beginning of this unit.
Assignment:
Text – Chapters 6, 10 & 11,
consult text for several Web
Links of choice
and Critical Thinking Question on
pages 169 & 195. Optional
journal writing
will be due at beginning of this
unit.
13 Dec 3 BASIC WELLNESS:
1. The role of
fitness in our total well-
being
2. Understanding
the Fitness Triangle: strength,
flexibility and endurance
3. Fitness through
exercise
4. Assessing and
measuring fitness parameters –
the positives and negatives
5. Planning and
maintaining a Personal Fitness
Program
6. Developing
healthy relationships
Assignment: Text
– Chapters 6, 10 & 11, consult text
for several Web
Links of choice
and Critical Thinking Question on
pages 169 & 195. Optional
journal writing will
be due at beginning of this unit.
Assignment:
Text – Chapters 6, 10 & 11,
consult text for several Web
Links of choice
and Critical Thinking Question on
pages 169 & 195. Optional
journal writing
will be due at beginning of this
unit.
14 Dec 8 BASIC WELLNESS:
1. The role of
fitness in our total well-
being
2. Understanding
the Fitness Triangle: strength,
flexibility and endurance
3. Fitness through
exercise
4. Assessing and
measuring fitness parameters –
the positives and negatives
5. Planning and
maintaining a Personal Fitness
Program
6. Developing
healthy relationships
Assignment: Text
– Chapters 6, 10 & 11, consult text
for several Web
Links of choice
and Critical Thinking Question on
pages 169 & 195. Optional
journal writing will
be due at beginning of this unit.
Assignment:
Text – Chapters 6, 10 & 11,
consult text for several Web
Links of choice
and Critical Thinking Question on
pages 169 & 195. Optional
journal writing
will be due at beginning of this
unit.
14 Dec 10 BASIC WELLNESS: Assignment:
1. The role of
fitness in our total well-
being
2. Understanding
the Fitness Triangle: strength,
flexibility and endurance
3. Fitness through
exercise
4. Assessing and
measuring fitness parameters –
the positives and negatives
5. Planning and
maintaining a Personal Fitness
Program
6. Developing
healthy relationships
Assignment: Text
– Chapters 6, 10 & 11, consult text
for several Web
Links of choice
and Critical Thinking Question on
pages 169 & 195. Optional
journal writing will
be due at beginning of this unit.
Text – Chapters 6, 10 & 11,
consult text for several Web
Links of choice
and Critical Thinking Question on
pages 169 & 195. Optional
journal writing
will be due at beginning of this
unit.
15 Dec 15 Wrap Up
15 Dec 17 Wrap Up
Note to Students: This Course Outline and Calendar is tentative and subject to change, depending upon the
progress of the class.